How it works
Get our weekly availability from local farms every Sunday.
2. Place Your Order
Submit by Tuesday morning for the week’s harvest.
3. Receive Your Delivery
We aggregate ultra-fresh product from our network of local farmers and deliver straight to your kitchen.
Why Chefs Choose Freshlist
Fresh from Local Farms
Produce harvested to order, delivered at peak flavor.
One Order, One Delivery
Simplify your week: one list, one order, one invoice, hundreds of local ingredients.
Quality You Can Count On
Our team has deep industry expertise and works directly with farms to ensure quality and consistency.
Trusted by Charlotte’s Leading Chefs
"Freshlist has been the epitome of consistency and customer service. You can see how much they care about the farmers and the products that they produce."
“No one rivals Freshlist for putting values into action. I love supporting a company whose priorities align with ours, plus the variety of product we can access and the stellar service is unmatched.”
“Freshlist offers us a lifeline to celebrate the real heroes of our industry-the mom and pop farms that we love to support.”
Every Sunday our team sends out an availability list that showcases a curation of what our area farmers are growing. You will place an order on our platform by 10am Tuesday. Deliveries will be made Thursday or Friday depending on your location.
E-mail wholesale@freshlist.com or call us at 980-360-2433 to start your customer onboarding process and paperwork.
ACH (Bank draft), Check, or Credit Card (with an added 2.75% processing fee).
Thursday: Plaza Midwood, NoDa, Elizabeth, Third Ward, South End, Dilworth, South Park, Uptown, Westside, Loso, Camp North End, Oakhurst, Cotswold
Friday: Belmont, Gastonia, Ballantyne, Davidson/ Cornelius, University, Airport, Rock Hill, Fort Mill, Arboretum
To elevate your menu, lift up Carolina farmers, and feed our community well.
