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Tart Kumquats

8 oz

Resembling small olive-sized oranges, kumquats have a thin, sweet skin and pleasingly tart flesh. This variety of kumquats is perfect for a variety of culinary uses. "Candied" kumquats - cooked in a syrup of water and sugar - make the perfect topping for a cheesecake or a delicious marmalade. Kumquats are also great in savory applications like chutneys.